Travellings
Ani Lilucie
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About my life and stuff
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Eating Kupati
The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about Kupati and how to prepare and eat it. This is something like Apkhazura, however, when you look at it thoroughly, you will see the big difference between...
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Luca Polare
The introduction Hello everyone, I hope, that you are all doing juat fine. In this article I want to tell you about this place called Luca Polare and everything I know about it. Though I can't really tell you much about it, I guess, I will still try and tell you my...
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Chicken fillets with sesame and vegetables
The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this other recipe of mine, which I just prepared the day before and it was pretty good, I must say, because it had some spices and sauce and things like...
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Chocolate peanut pound cake
The introduction Hello everyone, I hope that you are all doing just fine. In this article I want to tell you about my other recipe and I prepared this dish the other day, when I just really wanted to have some pound cake for my mascarpone filling and that was because I...
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Mother's day
The introduction Hello everyone, I hope, that you are all doing just fine! Now I want to tell you about this day in Georgia celebrated by everyone, I guess, because it’s called a Mother’s Day and people just celebrate it mostly with flowers and stuff like that ,...
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Family Diners
The introduction Hello everyone, I hope, that you are all doing just fine. In this article I want to tell you about these places in Tbilisi, called "Family Diners' in English, I guess, well, they are called like family cuisine or something like that in Georgian. So,...
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Sausages
The introduction Hello everyone, I hope, that you are all doing just fine, well, at least, I am. So in this article I want to tell you about these different types of sausages and how we eat them at our home, I mean, there are always some different things, that you...
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Apkhazura
Introduction Hello everyone, I hope that you are all doing just fine! In this article I want to tell you about this thing called Apkhazura, how it's prepared and how you can eat it. It’s really a delicious thing! However, not many people know about the perks of...
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Pelmeni recipes part 2
Pelmeni in a pot with livers and potatoes Well, this is a pretty strange dish for me and it kind of tastes strange, too, because we don’t usually have that dish, we just have pelmeni with sour cream or simply with some black pepper and that’s it. However, this...
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Chocolate pound cake
The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this other variation of my pound cake and how to prepare it. Ingredients: 120 grams white granulated sugar 1 envelope baking powder 1 envelope...
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Beef and spaghetti
The introduction Hello everyone, I hope, that you are all doing just fine! Now I want to tell you about this another dish and write about this other recipe, that we used to prepare very often back in my childhood and we just really loved this dish, mainly because of...
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Pound cake with lemon zest
Pound cake with lemon zest Well, I want to tell you about this pound cake with lemon zest, too, which I just prepared, I mean, I always liked those chocolate bars with some lemon or orange zest in them and I really wanted to have some of them, however, I couldn’t...
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Dairy soup
The introduction Hello everyone, I hope, that you are all doing just fine. In this article I want to share another recipe with you and it’s quite a new recipe for me and I’ve just tasted it recently, however, it is really an amazing dish and you should really try...
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Baking and birthday shop in Pasazhi shopping center
The introduction Hello people, I hope that you are all doing fine! This is another article about a place where my sister usually goes to buy many things and where she just likes to go, I guess. Well, this place called Pasazhi is really good if you want to prepare...
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Pound cake
The introduction Hello everyone, I hope, that you are all doing just fine! Now it’s time for another article and another recipe from me, however, this kind of recipe you have already seen, I guess, and, well, if you still haven’t , then you can read about it this...
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My triple cream chocolate cake
The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about me preparing this large cake, which was my first time preparing something like that, I mean, I had prepared some things like those type of cakes and...
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Broccoli, cauliflower, chicken fillet and cheese salad
The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this day and my salad, which is a very healthy and nutritious salad, at the same time, and it’s really good and delicious, especially if you love...
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Exercising in Blush Aesthetics Center
The introduction Hello everyone, I hope that you are all doing just fine. Now I want to tell you about this Blush Aesthetics Center and how I got there in the first place. Well, there are these sale web pages, where you can see some great sales about everything and...
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Pelmeni recipes part 1
The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about different pelmeni and some recipes of how to prepare them, because there are so many things, that you can do with pelmeni to eat them, that you can’t...
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About condensed milk
The introduction Hello everyone, I hope that you are all doing fine! Now I want to tell you about these different types of condensed milk and why I love them so much and how to actually use them in different things, such as cream fillings or just like that, so that I...
