Student recipes

How to turn a Romanian traditional omelette into a vegan omelette

The Romanian cuisine has a lot of delicious simple foods, one of it being the omelette. The Romanians would tell you that the best omelette is made with ingredients coming from the countryside such as eggs, cheese, onion, spices or herbs. Since I am a vegan and because...

1 1 , in Erasmus recipes 5 years ago

Traditional Romanian Pastries: Cornulețe

Currently in Romania is the fasting period before Christmas meaning that the people are eating a plant based diet, so most of the „normal” recipes are turned into vegan ones, speaking of which you can find more here: 10 vegan traditional Romanian foods that you...

1 0 , in Erasmus recipes 5 years ago

Vegan brownie

Vegan brownie: how to make it In this article I am going to share with my mother’s recipe for a vegan brownie which, believe me, is so much more delicious than an usual brownie. In Romania, during the fasting period, which also happens to be now, this kind of...

1 0 , in Erasmus recipes 5 years ago

Tomato paste and jam vegan cake

Vegan cake with tomato paste and jam The ingredients that you need for this weird but delicious cake are the following ( at first, for making the cake’s sheets ): 150 grams of sugar 100 grams of tomato paste 150 ml of vegetable oil A peel of a lemon 1...

1 0 , in Erasmus recipes 4 years ago

The most traditional romanian sweet: COZONAC

This following recipe might be the longest I have been posting on the blog, but my mother offer to share with me a traditional special desert called "cozonac" that is served in our romanian family particulary on important holidays like Christmas and Easter. The good...

1 0 , in Erasmus recipes 4 years ago

Vegan apple pie

After a long summer, the autumn season is here giving us an abundance of fresh fruits and vegetables of which I want to take advantage as much and longer as I can. Today I picked up some apples and I filled out the house with the smell of an old good apple pie. The...

0 0 , in Erasmus recipes 5 years ago

Traditional Romanian Sour Soup with vegetables

Traditional Romanian Sour Soup with vegetables The romanian sour soup The Romanians are all about the sour soups that they call “ciorba” and of which are strongly proud about because they can make many types of it. Usually and mostly in the countryside there is no...

0 0 , in Erasmus recipes 5 years ago

Crumble with plums and apples

In Romania the autumn’s harvest is rich in plums and apples and what better way to enjoy all of the sweetness and deliciousness of the fruits than by baking some wonderful pies. The recipe I share with you belongs to my mother’s cuisine and is one of the best. It is...

0 0 , in Erasmus recipes 5 years ago

10 vegan traditional Romanian foods that you should try when you visit our country

If you asked a Romanian that had left the country for some time what he is missing the most about Romania, the answer would probably be the food, “our delicious food”. And yes, it is true, I was in the same situation during my Erasmus mobilities. I was thinking...

0 0 , in Erasmus recipes 5 years ago

Autumn's pie with pumpkin, apples and quinces

Ingredients It’s autumn so let’s make another pie recipe inspired by the current harvest that we have in Romania. The ingredients that you will need are: 300 grams of shredded pumpkin; 2 apples; 2 quinces; 100 grams of raisins; 100 grams of sugar; 250...

0 0 , in Erasmus recipes 5 years ago

Vegetable cream soup

Vegetable cream soup Who says that a student cannot eat healthy? Yes, with a little bit of willpower, some cooking pots and pans and of course with less money, as a student you can make for yourself some delicious and healthy meals which are plant based, good for you...

0 0 , in Erasmus recipes 5 years ago

Budget friendly sushi

Low budget but tasty sushi: is it possible to cook it in the student dorm? Let’s be real here, when you are a student, your budget can go through not so happy periods but regarding to food, it doesn’t mean you cannot enjoy the favorites and, if going out to eat...