Erasmus recipes
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All recipes about... pasta!
Spaghetti with seafood Source Ingredients (2 people): Cooked pasta al dente (water, salt, and some olive oil); 1 onion; 5 cloves of garlic; Green pepper (1/2 pepper); Tomato paste (1/2 box); Olives (10); Seafood (10 prawns, 250 g clams, cockles kernels); Malagueta...
0 0 , 12 years ago -
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All recipes about... chocolate!
Oatmeal cookies with banana Source Ingredients: 2 tablespoons peanut butter; 2 tablespoons peanut oil; 1/3 cup brown sugar; 2 tablespoons of vanilla sugar; 1 ripe banana; 1 egg; 2/3 cup flour; 1/2 cup of oat flakes; 1/4 cup of granola; 1 tablespoon...
0 0 , 12 years ago -
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Asian Salmon, Grouper with Oven Potatoes with spices, Gratin Chicken with Sweet Corn, Octopus with Olive Oil and Garlic
Asian Salmon Ingredients - for two people: 2 salmon loins 1 large garlic 1 piece of ginger root with about 2cm 1 bell pepper 1 lime Pepper q. s. Fresh coriander q. s. Soy sauce Preparation: In a bowl place the soy sauce and lime juice. Add the garlic and grated...
0 0 , 12 years ago -
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Chestnuts Roasted with Rosemary, Coffee's Cookies, Quince and Spice Cake with Crumble
Chestnuts Roasted with Rosemary Ingredients:1kg chestnutsOne piece of rosemarySalt q.s. Preparation: Prepare the chestnuts doing them a cut and place them in a tray. Spray them with water and season with salt to taste. Stir also leaves of rosemary previously separated...
0 0 , 12 years ago -
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French Garlic and Carrot Soup
French Garlic and Carrot Soup Ingredients for 12 people:400g leek cut into pieces600g of potatoes cut into pieces600 g of sliced carrots1 large onion cut into chunks400g leeks cut into thin slices80 ml of oil1 cube of chicken stock (optional)Sal q.s.Preparation: 1st....
0 0 , 12 years ago -
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Soup - beef heart cabbage
Soup - heart cabbage Ingredients: 1 leek4 potatoes1 onion2 carrots (large)1 broccoli1 cabbage beef heart1 chorizo red1 churiço blackSalt and oil q.s. Preparation: Place the boiling water. However, cutting all the vegetables go miudinhos, washing everything. Then, when...
0 0 , 12 years ago -
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Easy soup - Bean with bacon
Soup - Bean with bacon Ingredients 4 cups (tea) of cooked beans1 1/2 cup of noodle soup for small2 tbsp (tablespoons) chopped bacon1 bay leafPreparation Hit the already baked beans in a blender.If you're low on juice, add a little water to hit better.Pass this mixture...
0 0 , 12 years ago -
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Caldo Verde
CALDO VERDE Ingredients 1 kg of potato3 wedges of sliced smoked sausage1 bunch of kale sliced1 medium onion, chopped2 cloves garlic, crushed1 envelope ready seasoning (I use red Sazon)Salt to tasteCilantro to taste if desiredmethod of preparation In a pressure cooker...
0 0 , 12 years ago -
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Vegetable soup
Vegetable soup INGREDIENTS500 gr of sweet potatoes1 onion1/2 leek1.2 l of water100 g of broccoli1 carrot150 g cauliflower1/2 cabbage heart1/2 courgetteOlive oil and salt PREPARATIONPeel the potatoes, onions and cut them in pieces, as well as the leek. Sauté everything...
0 0 , 12 years ago -
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Frittata
The frittata is a good way to use up vegetables that are going bad in the fridge. I actually made one tonight with some half priced red peppers and mushrooms. This was my first attempt at making a frittata, and I must say, it turned out pretty good. Here's what I made...
0 0 , 12 years ago -
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Green Bean Casserole
Ah... green bean casserole. This is a typical American side dish at the Thanksgiving table. It's also often seen at the dinner table at Christmas. However, Americans tend to like using a lot of processed food, for example Campbell's soups. Almost every casserole recipe,...
0 0 , 12 years ago -
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Basic Fried Rice
Ingredients 4 tablespoons oil 5 garlic cloves, minced 2 green jalapenos, diced (for a milder dish, remove the seeds) 2 cups cooked jasmine rice, chilled (you can do this the night before) 1 tablespoon white sugar 1-2 eggs 2 tablespoons soy sauce 1 tablespoon...
0 0 , 12 years ago -
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Playing in the kitchen
Since I have been in Warsaw, I started to cook:D Of course, in the first days, I went out more, I prefered to do this because it was easier, but soon I understood that eating out wasn't an ideal solution and that I could not do it forever:))). Being a student...
3 1 , 12 years ago -
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Hot Dog (or Shrimp) Cous Cous
Part 1 Ingredients Some pumpkin seeds Some sesame seeds Hot dogs (or shrimp) Mixed frozen vegetables Garlic salt to taste Fresh pepper to taste Part 2 Ingredients Pinch of kumen Pinch of grated ginger (fresh is best!) Cous cous (any size) Cook all in Part 1 in a pan....
0 0 , 12 years ago -
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A Healthy Simple Salad
I LOVE salad! But one thing I've never liked about salads is all that creamy dressing. It adds so many calories and makes it well.. seem just not as fresh to me. I much prefer oil based dressings or vinegarettes. This is a no-frills salad. It's quick, easy, doesn't...
0 0 , 12 years ago -
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Chicken in a Lemony Sauce
Sometimes I get tired of cooking chicken the same old way. I looked for recipes on my usual American and UK websites (sometimes I look elsewhere, but it's just easiest for me to find recipes I on these types of sites). I wanted something simple and quick. I ran across a...
0 0 , 12 years ago -
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Creamy Potato Soup
Here in Iceland potatoes are easy to get, and they are cheap. I have potatoes coming out of my ears! There are so many potatoes in the refridgerator right now that I just don't know what to do with them. I got tired of cooking them all the usual ways, so I hunted for...
0 0 , 12 years ago -
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Portuguese cuisine
Portuguese cuisine is characterized by a rich dishes, full of flavor and cheap in your prepararo. Garlic is widely used, as well as herbs such as parsley. Portugal is a nation with a maritime tradition, and this is reflected in the amount of fish and seafood consumed by...
0 0 , 12 years ago
