Erasmus recipes

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    Kebab in Lavashi

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this recipe, which is a very popular one in Georgia and which many people love. It’s a thing, that you can’t really refuse eating, because it’s meat...

    0 , 7 years ago
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    Pasulj

    Pasulj is one of these dishes that taste good at any time of the day, on any occasion. The preparation is not too complicated, and the final results are finger - licking good. The amount of ingredients in this recipe will make enough pasulj for five...

    0 , 7 years ago
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    Jesprenj

    Jesprenj, also known as ricet in some parts of the country, is another traditional dish that I do not make as often as I could (and should). In the past, this dish was very popular among farmers and field workers. Here is the recipe that will make enough jesprenj for...

    0 , 7 years ago
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    Krofi

    Krofi - donuts This is not your traditional American donuts recipe. American donuts have a hole in the middle and a glaze on the top. But donuts in Europe do not have a hole in the middle, they are not as flat as American donuts, and they are filled with peach...

    0 , 7 years ago
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    Eggs with fennel

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this recipe, which is pretty easy and a good one and a healthy one, if you want to know the truth. Well, it was prepared by my brother the other day and...

    0 , 7 years ago
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    Mushrooms with tarragon

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this amazing recipe, which we usually love and though we don’t often prepare it, we really love eating it, because it’s healthy and light and very...

    0 , 7 years ago
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    American donuts

    Source Which one would you choose? I have never had a traditional American donut with a hole in the middle and that amazing sugary glaze before moving to the United States of America. And once I tasted one, I cannot stop eating them. And luckily, they are pretty simple...

    0 , 7 years ago
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    Krhki flancati

    Krhki flancati - strawbe My country has quite a few popular desserts that are served on special occasions, and one of them is called krhki flancati, or strawbe, depending on the part of the country you are in. I have not seen anything similar in the United States of...

    0 , 7 years ago
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    Prekmurska gibanica

    As you have probably figured out from my previous blog posts, my country has quite a few traditional dishes that are desserts. One of them is called prekmurska gibanica, and they actually literally translated it into English - OverMura moving cake. Let me explain:...

    0 , 7 years ago
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    Lemon bars

    I do not know the reason, but in the past few years, I started to really like sweets that taste like lemon. I even like lemon yogurt. If you offered that to me when I was a kid, I would blatantly refuse to eat it. But tastes change, as they say, and I am a living proof...

    0 , 7 years ago
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    Golden Goose Sneakers site

    We just a few weeksaway from the premiere of Clash of the Grandmas (Sunday, Nov. 13 at 109c), when four grandmothers, each with undeniable culinary chops and a style all her own, will take to the kitchen for the chance to win $10,000. Earlier this week we caught up with...

    0 , 7 years ago
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    Golden Goose Sale American

    One Pooh reaches for a butterfly. When you have a sturdy, natural, and reliable hairpiece, Golden Goose it's far easier to project that needed confidence than if you're perpetually worried about your weave. These shoes offer minimal support in the medial part of the...

    0 , 7 years ago
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    Panna cotta recipe

    Another recipe today! This one is about another Italian dessert that I really like. If I go to an Italian restaurant, the chances are really high that for my dessert, I will order a panna cotta. I love it because it is very refreshing and light to eat after a meal....

    0 , 7 years ago
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    Round cake

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this cake, which I just prepared. I usually bake some cakes, however, this time it was pretty different and I wasn’t going to bake the same pound cake...

    0 , 7 years ago
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    Pan kebab

    In Persian we call this “kebab Tabei” or basically the pan kebab. The pan kebab is one of my favorite foods, I have even made some changes to the original passed down recipe from my mom and it has made it even better. It’s just too good specially when you’re a...

    0 , 7 years ago
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    Eggplant with mushroom omelette

    Eggplant and mushroom are pretty much my two favorite vegetables even though mushrooms are technically a fungi( let’s not get all technical here though). When I first learnt this recipe I was only gonna make it cause I’m like crazy in love with eggplants and well I...

    0 , 7 years ago
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    Roasted fire potatoes

    Setting it up Another recipe for the outback I would recommend are fire-cooked potatoes. These ones are surprisingly delicious and very flexible. I recall how my mates and I wanted to try out a proper outback dinner using a fire to add to our experiences. We bought a...

    0 , 7 years ago
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    Eggplants with vegetables

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this recipe, which my mother loves so much and she usually buys this dish every time she walks into the Fresco supermarket, because they prepare this...

    0 , 7 years ago
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    Ricotta cheesecake recipe

    Source Another recipe for you today, and it's another Italian dessert! I wanted to share another one, which I find really light and is great and refreshing to eat after a big meal. I am talking about the ricotta cheesecake! I’m pretty sure you have all heard about...

    0 , 7 years ago
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    Salad with beans

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this other recipe, which I find pretty delicious and useful in many situations. This is a salad, which is very nourishing and pretty light to eat, at...

    0 , 7 years ago
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