Erasmus recipes

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"Fried" potatoes in the oven

Today, I will write about one of my very favourite meals fried potatoes or french fries or chips -no matter how you call it, it is absolutely delicious. It is normally on the side, but I could easily eat it as a main course as well. Here, I want to write a recipee I...

3 0 , 10 years ago
Vegan treats

Having many vegan friends, I have picked up some delicious recipees that are ideal for those days that you want a snack, but don't feel like eating meat again. So, I will write down some of them for you to know. Here's the first:Ingredients: Corn Wafers (gluten...

3 0 , 10 years ago
Spanish Cuisine #7: Escudella i carn d'olla

Better late than never. Despite a long-lasting curiosity about this typically Catalan dish, I had never tried it, neither in a restaurant nor in a home-made version. Though it might be said that I am a bit late, as the escudella is one of the favourite Christmas dish, I...

3 0 , 10 years ago
Spanish Cuisine #5: Montaditos de Jamòn Serrano y Queso

It may seem strange, but today it has been the first time I have bought one of the most typical (and tasty) Spanish product: the Jamón Serrano, or raw ham. Not that I had never tried it, as in the few occasions I have eaten out I'd had my fair share of this delicious...

3 0 , 10 years ago
New Year's resolutions

So the New Year is approaching, and you know what that means... New Year resolutions! Yaaay. Everybody, well, a lot of people do it, and I've decided to make my own. I've done it a couple of times so far, and I never keep them all, of course, but this time I've decided...

3 0 , 10 years ago
Potato Fry In Lankan Style

Hello friends, hope you all are doing well. Cooking is an art and it needs some real effort to get the best of your culinary skills. With development in technology we are able to cook different cusines in our own homes. Here I want to share with you all a dish my sri...

3 0 , 11 years ago
The Egg Maniac

Hello friends, hope you are all doing well. I really didn't know that I'm so much interested in cooking till I began writing here in Erasmusu. In this section of my blog I would like to share with you all an easy but delicious Indian recipe of making Egg Fry. There are...

3 0 , 11 years ago
My Biryani Recipe

Hello friends, hope you are all doing well. In my blog today I will share with you all a very popular Indian recipe in India called as Chicken Briyani. This is quite a popular dish in India and no matter where you go in India you will find this dish. Each state has its...

3 1 , 11 years ago
Playing in the kitchen

Since I have been in Warsaw, I started to cook:D Of course, in the first days, I went out more, I prefered to do this because it was easier, but soon I understood that eating out wasn't an ideal solution and that I could not do it forever:))). Being a student...

3 1 , 11 years ago
Quinoa and mango salad

Hi everyone! Today I'm doing a salad dressed in vinegar and chia seeds. I hope you like it. Ingredients Defrosted green beans. (Source) 200 grams of quinoa. 400 millilitres of water to cook the quinoa in. 150 grams of frozen green beans (you can use them as they are or...

2 0 , 3 years ago
Neapolitan recipe: Pasta Calamarata

Apart from the stories and advices about beautiful Naples, I like to explore the new cuisine. So I would like to share with you some recipes which I knew from the native Neapolitans. Today it will be Pasta Calamarata with seafood. It’s so easy to cook and sauce is...

2 0 , 4 years ago
Food is an a art....(1st recipe"FASOLAKIA,,)

Hola todos! We meet again! Since I love cooking and I believe is a kind of art..basically in my opinion art is whatever we do with passion....so I would like to write some recipes that I love and some recipes that are traditional from my country(Greece)...I...

2 0 , 5 years ago
Twenty days to limoncello

Hello lovely readers, the time has comed for me to give you one simple suggestion for the spring time that is slowly approaching. I am talking about a beverage quite known in most of the Italian regions. Loved and cherished by Italians from both the south and the...

2 0 , 5 years ago
Crepes with cheese

The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this other recipe, which is pretty popular, too, in Georgia, and it’s really easy to prepare and it’s really delicious. it’s also great when...

2 0 , 6 years ago
Pizza!

Everyone loves pizza. If you really thoroughly think about it, is there even someone in the whole world who dislikes it? I'm pretty sure that the answer is a loud and clear NO. Now the thing is, what do people mean by saying "pizza"? People all over the world,...

2 0 , 6 years ago
Easy-to-make Mojito

When you're throwing a party, or organising one, the hardest part is always choosing what to serve as cocktail. I have previously written about Sangría, which is tasty but not exactly appropriate as a cocktail. According to my personal experience, mojito is always a...

2 0 , 6 years ago
Cinnamon rolls

Cinnamon rolls are a super tasty treat, easy to prepare, perfect as a snack or dessert. I have to thank my Polish friend for this amazing recipe. Apparently Polish people are used to eat them often, or maybe it was just him. First of all, it doesn't take long to prepare...

2 0 , 6 years ago
That time a cheesecake turned into frozen ice cream

It was a lazy afternoon in the Uniforum of the Ruhr University of Bochum. Me and my friends had finished our classes for that day and we had no clue what to do. We knew that we wanted to do something all together, although we didn't know exactly what. We came up with...

2 0 , 6 years ago
Pakistani sweet dish: Kheer

When people claim that Erasmus can change lives, they are right. I was a person who simply hated cooking, perhaps I still do but sometimes I enjoy it now. Or maybe I have accepted the fact that I have to do it as I am not in one of the dormitories in Turkey anymore...

2 2 , 6 years ago
The Italian Lasagna

When it comes to lasagna, as a born-and-raised in Italy girl, I'm always a bit skeptical. There are countless versions of lasagna, everyone likes to personalize it with whichever ingredient they might like. But the original Italian version it's extremely rare to be...

2 0 , 6 years ago