Erasmus recipes

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    How to make Fereni

    Okay since we have settled that I'm diversifying my blog topics, I thought maybe I should start on sharing some of my all-time favorite recipes. These recipes all belong to the category of the broke and miserable student category. No but jokes aside, they are suitable...

    0 , 8 years ago
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    Gozinaki recipe

    The introduction Hello everyone, I hope that you are all doind just fine! In this article I want to tell you about this traditional dessert in Georgia which is called Gozinaki. It's like it's always on a New Year table and traditionally, everyone has Gozinaki on New...

    0 , 8 years ago
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    Chinese Roasted Chicken Fillet recipe

    The introduction Hello people, I hope, that you are all doing just fine! In this article I want to tell you about this another recipe, which I didn’t make up, rather, we saw it in a supermarket, where they sell prepared food and dishes and we liked it, so that I...

    0 , 8 years ago
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    Vegetable soup

    The introduction Hello everyone, I hope, that you are all  doing just fine! I am fine, too. Now I want to tell you about my another recipe, which I didn’t really made up, but modified a little. It’s just that , I just finished preparing this dish and I wanted to...

    0 , 8 years ago
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    Beans and rice with bacon

    The introduction Hello everyone, I hope that you are all doing just fine! Today I want to tell you about this another recipe of mine, which I kind of made up, because I just like making up some dishes, I guess, and, well, to tell you the truth, sometimes they come out...

    0 , 8 years ago
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    Cold cocoa drink

    The indtroduction Hello everyone, I hope that you all are doing fine! Now I want to share another recipe with you and I think, that it’s something great! Well, to tell you the truth, it’s another one of my recipes, I guess, because it’s not prepared with an exact...

    0 , 8 years ago
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    Turkey in oven

    The introduction Hello everyone, today in this article I want to tell you about the halogen oven and how we prepared turkey in it. Well, as you already know, this halogen oven boom was started some time ago and many people just buy those halogen ovens and , I guess,...

    0 , 8 years ago
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    Glühwein period is not over!

    All receipes on how to make mulled wine, or kuhano vino in Bosnian, or my most used term is the German word Glühwein, are similar. After experimenting, here are my recommendations. Most associate mulled wine with Christmas and drink it only in the advent / Christmas...

    0 , 8 years ago
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    Nutella and french crepe with Nutella and bananas

    The introduction Hello everyone, I hope that you are all doing just fine! Now I want to tell you about this amazing thing, called Nutella and how I just love it. Well, you know, that there are many different chocolate pastes and it’s just really unbelievable how many...

    0 , 8 years ago
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    French fries in halogen oven

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article, I want to tell you about this day, when we got this new halogen oven and how we cooked the french fries in it. You know, people love potatoes and they have so many recipes of...

    0 , 8 years ago
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    Omelet

    The introduction Hello people, this is another article about some recipes , that I want to share with you and it’s like one of the best breakfasts, that I’ve tried, I guess. Well , if not breakfasts, let that be a meal or something like that, because it’s  a...

    0 , 8 years ago
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    Beef and radishes salad recipe

    The introduction Hello people, I hope that you are all doing just fine! In this article I want to tell you about this recipe, that we have been using for quite some time and me and my brother love this one very much and we always wait for it to be prepared, however,...

    0 , 8 years ago
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    Beans recipe

    The introduction Hello everyone, I hope, that you are all doing just fine, and this is my continuation of the other article about beans and preparing them. Well, there were two types of beans, that I prepared that other day, however, I have only written about one and...

    0 , 8 years ago
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    Preparing Salmon Burgers

    The introduction Hello everyone, I hope that you are all doing just fine! Today I want to tell you about my sister’s fish and chips, which she made at last. Well, you know, she’s been to England for some time and I don’t really know whether she ate fish and...

    0 , 8 years ago
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    Basmati rice with coconut milk and curry

    Today we will use special ingredients. Coconut (one of my favorite flavors), curry (I love spicy food) and Basmati rice (my favorite one). What are we cooking? It's an Indian recipe made with Basmati rice, coconut milk and curry. You can also prepare the chicken using...

    0 , 8 years ago
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    Weihnachtsmarkt & lebkuchen

    Weihnachtsmarkt & lebkuchen Posted on December 8, 2016 by likearollingstone1090 It’s been over a month since my last entry, but as to be expected Erasmus is probably one of the busiest period of one’s academic years.The constant struggle to balance academic...

    0 , 8 years ago
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    Prepare beans _ way #1

    The introduction Hello everyone, I hope that you are all doing just fine. Now I want to tell you about this beans recipe and how to prepare it. you know, this time I want to tell you about these two recipes made from beans and it’s really delicious if you prepare...

    0 , 8 years ago
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    Making Churchkhela

    The introduction Hello people, I hope that you are all doing just fine, I want to tell you about Churchkhela and how it is made and everything, because now is the greatest time for that, I guess. It's already winter and today, when I woke up it was so cold, that I...

    0 , 8 years ago
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    Sheep meat with stock

    The introduction Hello everyone, I hope that you are all doing just fine! In this article I want to tell you about this dish, which is really delicious and my father really loves it and, everyone else just love it, because it is something unique, if you want to know...

    0 , 8 years ago
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    Pasta with tomato, ricotta (soft white Italian cheese) and tuna

    I am a pasta lover, I always eat it with any sauce depending on the ingredients that I want or I have in my fridge. If I don’t have my favourite ingredients, I make very strange dishes. For example, one time I mixed several ingredients and, in the end, I obtained a...

    0 , 8 years ago
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