When you are on a gluten & diary free diet, there are several foods you are craving and burger is just one of them. So whenever I see burger on a menu in GF restaurant, that's what I take (unless they also make pizza, my no 1). Therefore my choise in Tel Aviv was very easy - I ordered vegan burger with potato wedges & aioli, which was served with side beetroot sauerkraut. I also had a mango lemonade.
I must admit it was beyond expectations!
I was so icreadibly happy and satisfied with deliciousness of my lunch. Everything was fresh, healthy and fleavoursome. The only thing that was below 5 stars was the service. The waiter who seemed to be the owner was slightly dissatisfied with our request of splitting the bill. However I was so content about the food that overall the experience made me go back there again.