Erasmus recipes

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    Baked broccoli with mayonnaise and cheese

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this recipe, which is a pretty delicious one, and, besides, it’s very healthy, not to mention the mayonnaise, however, you can change it with something...

    0 , 7 years ago
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    Cure for the cold

    Nowadays here in Gdansk is getting colder and colder with snow covering almost every angle of the streets. So when your bodies’ temperature drops and you are shivering with every muscle you have on your body, you need to give a try to this wholesome and warming noodle...

    0 , 7 years ago
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    rolled oats

    Often times we hear that it is essential in life to have a morning routine, something that you do every morning that gives you a head start on the given day. For some people I know it consists of stretching your body's muscles, breathing and meditation to increase...

    0 , 7 years ago
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    Fizolova minestra

    Fizolova minestra - bean soup Two most popular traditional food types in my country are desserts and soups. And in this blog post, I would like to introduce you to what is considered one of the traditional dishes in my country. The dish is called fizolova minestra, and...

    0 , 7 years ago
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    Different Chicken Recipes With Varying Delicacies at Your Doorstep

    Whichever corner of the world you may go, chicken would be all around. Being a standout amongst the most widely recognized non-veggie lover things, it is effortlessly accessible in the lodgings and non-vegan eatery. Because of its pervasiveness all around the globe, a...

    0 , 7 years ago
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    Jota

    Every country has a dish (or dishes), specific to that region. And one of my favourite dishes from home that I dearly miss here in the United States of America, is a dish, called ‘jota’. At this point, you might be wondering why don’t I just make it by myself if I...

    0 , 7 years ago
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    French toast

    How to make the best French toast, according to my American friend? Before moving to the United States of America almost two years ago (I cannot believe how fast time flies! ), I have only had French toast once, at some fancy breakfast place, and I thought it tasted...

    0 , 7 years ago
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    Miske

    In this blog post, I would like to introduce you to another famous recipe from my country, called miske. Miske are a dessert, and the name could be literally translated into English language as ‘mouses’ because of their shape - round body and a long tail. But what...

    0 , 7 years ago
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    American waffles

    If you are craving for freshly made, crunchy waffles, still a little gooey on the inside, you can either buy frozen waffles at your local grocery store, go to Waffle House, or make them yourself. I do not have anything against Waffle house. I actually think their...

    0 , 7 years ago
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    American-style pancakes

    American-style pancakes When you order pancakes in Europe, you will get what American people call ‘crepes’. Pancakes in America are way different. They are puffy and wiggly and delicious. And since I love them so much and the preparation is more than simple, why not...

    0 , 7 years ago
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    Blini with meat

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this popular dish in Georgia, which people really love, however, there are not many days, when they prepare it at home or have it at home, because they...

    0 , 7 years ago
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    Cocoa pound cake

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about my other recipe, which I prepared the other day. It’s a pound cake, but it’s not something very fancy. It’s very easy to prepare and, besides,...

    0 , 7 years ago
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    Bulgur

    The introduction Hello everyone, I hope, that you are all doing just fine! In this article I want to tell you about this recipe, which I find it very easy and healthy and cheap. This is something, that we love in our family and everyone eats this dish with pleasure,...

    0 , 7 years ago
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    Pepperoni pizza

    The introduction Hello everyone, I hope, that you are all doing just fine! So, who doesn't love pizza? Well , to be honest , I didn't really love pizza some years ago, when my brother really loved it, however, I think, that it was not that real pizza, that we ate at...

    0 , 7 years ago
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    Chocolate with peanut butter

    The introduction Hello everyone, I hope, that you are all doing just fine. In this article, I want to tell you about my chocolate recipe, which is with peanut butter. I could call them my peanut butter chocolates, however, it’s not quite like that, because they are...

    0 , 7 years ago
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    Elderflower syrup

    Elderflower syrup - the drink from my childhood I love to drink water, but sometimes I just get sick of its plain flavour. Occasionally, I will squeeze a lemon in it or buy flavour packets, but every once in a while, I will make a syrup that will make water taste like...

    0 , 7 years ago
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    Orange Cupcakes

    Little by little, I’m going to show you how to make some sweet treats just like grandma makes. Those traditional desserts you have at certain times of the year or that you can make for no other reason than you feel like it! Maybe you have a friend round for a coffee...

    0 , 7 years ago
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    Leche merengada

    One of my goals as an Erasmus student was to try all the typical foods in my two Erasmus cities. My first Erasmus city was Lisbon, and I did not quite meet my goal there, but I more than exceeded it in my second Erasmus city, Barcelona. And one of the things I could not...

    0 , 7 years ago
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    Rafaello Cake

    Source Do you recognize those white, coconut balls? Ohh yes, Rafaello. I love them, I really do. When I saw commercials, in which people were making each other gifts with huge, white boxes with red bows, full of little goodies, I have always hoped, that somebody would...

    0 , 7 years ago
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    Tiramisu (Italian dessert)

    Ingredients 500g of mascarpone. Source Six eggs. One and half cup of sugar. 250ml of whipped cream. Lady fingers. Source Strong coffee. Little bit of vanilla. Coco powder. Two table spoons of brandy. Source Preparation First, beat the whipping cream and keep it...

    0 , 7 years ago
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