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Meat Heaven found in Athens

Published by flag-gr Despina Papaliou — 5 years ago

Let me introduce you to a very alternative butcher shop/restaurant 'Dry and Raw by Drakoulis'.

Dry and Raw by Drakoulis is said to be one of the most elegant, tasty and innovative places to eat in Athens.

It offers a high level of meat selections and expertise.

It can be described as the best steakhouse experience which have managed to create an atmosphere that respects good quality meat.

On one hand it is cozy with the undeniably tasteful wine (metr-sommelier will appropriately guide you) and on the other hand it is modern with it's ‘out of the box’ decoration.

A few of ‘must try’ dishes are the flank steak, rib eye, sirloin, beef carpaccio black angus, crispy duck and tomahawk wagyu.

Some of the tastiest side orders are the puree and creamy spinach.

My personal experience was built through my friendship with Liza, the daughter of Mr.Drakoulis. A family that has challenged the Greek steakhouses to a whole new level. It offers high quality and elegantly presented dishes that won’t just fulfil you but make you come back for more.

A professional and helpful stuff. Friendly environment that can also offer hospitality for a business dinner.

Impeccable style.

Don’t forget Mr.Drakoulis is a lover of music so both senses of taste and sound will be pleasured.

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