Erasmus blog Carlisle
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Today's Lunch by Morrisons: cumberland sausages
Today I ate cumberland sausages with a red wine gravy. Sounds good doesn't it? Well take a look at this! : Morrisons sells what they call 'FRESH IDEAS' packs, that contain all the necessary ingredients for you to just shove them into the oven, wait for them to cook,...
0 0 , 3 years ago -
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Freshers week!!
'And what the hell is this about Freshers' week? ' we all asked ourselves a few days ago when we were proclaimed freshers everywhere, as well as the upcoming events and parties. Well then, the Freshers are the newbies, the ones who just got to University. In an attempt...
0 0 , 7 years ago -
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More new things: Crumpets
On one of our first days of exploring the culinary secrets of this country, Katherine and I encountered some very curious small buns which here, they call crumpets. What are they exactly? They are soft and spongy with many holes. They will measure about 7cm in diameter...
0 0 , 7 years ago -
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Recipe: Arroz a la cubana (with fried banana) - salty and sweet
My housemates are never usually that keen on trying the food I cook, and seem especially put off when I use 'strange' ingredients. But they aren't strange combinations nor do they look bizarre, they just aren't used to certain smells and certain flavours, or things that...
0 0 , 9 years ago
