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Bachelor in Gastronomy and Restaurant Management

Visoka Poslovna škola PAR (PAR)

  • Location Rijeka, Croatia
  • Type of Degree Bachelor
  • Start Date No info
  • Duration No info
  • Application Deadline No info
  • Language English
  • Attendance On Campus
  • Dedication Full-time
  • Pace Instructor-paced
  • Tuition fees No info

Program description

The study programme lasts for 3 years, i. e. for 6 semesters and students aquire 180 ECTS credits.

Upon graduation, the title of Bachelor of Economics ( bacc. oec. ) is acquired.

Why PAR?

The study of management that understands your needs

  • Work in small groups
  • Mentoring and consultative teaching
  • Interaction of students and professors
  • Affability of professors and staff
  • Flexibility for employeed students and athletes
  • Gaining work experience before entering the job market
  • Education through experience and direct work
  • Real business world experience
  • Acquisition of skills and knowledge required in the real sector
  • Acquisition of professional knowledge, social and leadership competences
  • Training for independent working in companies and taking over responsible functions
  • Internship

Enrollment conditions

  • After graduation from high school –state examination taken (lower level) for persons under 24 years of age
  • Transfer from another college – printout of grades and exams taken
  • Employed candidates – proof of high school graduation
  • Athletes – proof of high school graduation and a certificate of the Croatian Olimpic Committee

Advantages for students

  • Study materials provided
  • Study trips
  • Guest lectures
  • Participation in PAR workshops, seminars and trainings
  • Participation in the organization of international projects and conferences
  • International cooperation – mobility
  • Participation in international summer and winter schools


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