Mango and Coconut Entremet - A sweet dessert for a light meal!
Adam Brown
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Ingredients: (8 parts) For the coconut dacquoise 90gr of egg whites 65gr of Semolina sugar 35gr of icing sugar 35gr of almond powder 20gr of Flour 25
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Mango and Coconut Entremet - A sweet dessert for a light meal!
Ingredients: (8 parts) For the coconut dacquoise 90gr of egg whites 65gr of Semolina sugar 35gr of icing sugar 35gr of almond powder 20gr of Flour 25gr grated Coconut For the mango mousse 225gr of mashed Mango 5cl of exotic fruit juice the juice of 1/2 Lime 20gr of...
